Classic as a hearty stew

Delicious lasagna soup perfect for takeaway or parties. IMAGO / Westend61

Do your kids like lasagna? Do you love lasagna? If you answered yes to at least one of the two questions, then here is the ultimate recipe for you. Have you ever tried lasagna soup? Delicious as a classic, but much quicker to prepare and perfect to take to parties. Be sure to try it out.

Also read now: Grilled Brussels Sprouts with Cheese and Bacon Recipe: You’ve Never Eaten Winter Vegetables So Good – With Just Five Ingredients! >>

Also Read Now: Delicious Bread Pudding Recipe with Cinnamon: How to Cook Delicious and Sustainable! This sweet dessert is addictive >>

Lasagna Soup Ingredients

You need: 1 kg of minced meat, ½ pack of lasagne sheets, 1 liter of tomato pasta, 2 onions, 2 cloves of garlic, 2 carrots, 1 cup of crème fraîche, 150 g of parmesan, oregano, marjoram, salt, pepper

Also Read: Best Slimming Salad! Slimming Salad Recipe with Cucumber, Radish and Paprika: This dish will help you get into your dream figure >>

This is how lasagna soup is made

This is how it is done: Peel and finely chop the onion. Peel and finely chop or press the garlic. Peel and finely chop the carrots.

Heat the oil in a large saucepan and brown the ground beef until it crumbles. Add onion and garlic and fry until translucent. Fry the carrots briefly.

Read more: Brilliant recipe for fresh rolls from old bread: A particularly tasty kind of leftovers >>

Break the lasagne sheet and then go into the lasagne soup.
Break the lasagne sheet and then go into the lasagne soup. IMAGO/Panthermedia

Also Read: Crispy Asparagus in Tempura Batter Recipe: An Easy Way to Make a Delicious Snack >>

Deglaze with tomato passata and about half of the vegetable stock. Season with sugar, oregano, marjoram, salt and pepper and bring to a boil. Break up the lasagna sheets and add to the soup. Cook for the minutes indicated on the package. If the soup becomes too thick, add some vegetable broth.

Also read: Refined recipe for schnitzel with Letscho from the oven: a classic in a new guise >>

Once the lasagne is sliced, stir in the crème fraîche. Serve lasagna soup sprinkled with parmesan. Hungry!

Also Read: Delicious Recipe for Potato Salad with Egg and Yogurt Dressing: Quick, Cheap and Super Easy! This salad will blow your mind >>

Leave a Comment

Your email address will not be published. Required fields are marked *

Scroll to Top